Quick & Easy Keto Kale Avocado Salad
Total Time: 30 minutesServing Size: 2
Ingredients:
1 medium avocado, peel and cut into cubes
2 tbsp pine nuts
2 tbsp olive oil
1/2 small orange juice
1/2 lime juice
2 cups kale, chopped
1/4 tsp black pepper
1/2 tsp sea salt
Directions:
Heat 2-liter water into the pot.Add salt and kale into the pot and cook for 10-20 minutes.
Drain kale well and set aside to cool.
Add kale, avocado, and pine nuts into the mixing bowl and toss well.
Season salad with pepper and salt.
In a small bowl, mix together oil, orange juice, and lime juice and pour over
salad.
Serve and enjoy.
Nutritional Value (Amount per Serving):
Calories 379Fat 34 g
Carbohydrates 9.8 g
Sugar 3 g
Protein 5.3 g
Cholesterol 0 mg
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