Easy & Healthy Keto Brussels sprouts
Total Time: 10 minutesServing Size: 1
Ingredients:
6 Boiled Brussels sprouts, trimmed and cut in half
1 tbsp parmesan cheese, grated
1 tsp olive oil
1/2 tsp apple cider vinegar
1/8 tsp black pepper
Pinch of salt
Directions:
Add Brussels sprouts, olive oil, apple cider vinegar, black pepper, and salt into the mixing bowl and toss well.Sprinkle parmesan cheese and combine well.
Serve and enjoy.
Nutritional Value (Amount per Serving):
Calories 112Fat 6.5 g
Carbohydrates 10.9 g
Sugar 2.5 g
Protein 5.8 g
Cholesterol 4 mg
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