Friday 23 November 2018

Keto Friendly Peppermint Dark Chocolate Fudge

Peppermint Dark Chocolate Fudge

Servings: 16
Prep Time: 15 minutes
Cook Time: None


• ½ cup coconut butter
• ⅓ cup coconut oil
• 4 ounces dark chocolate chips
• 1 teaspoon peppermint extract
Liquid stevia extract, to taste


1. Combine the coconut butter, coconut oil, and dark chocolate in a double boiler over low heat.
2. Cook until the ingredients are melted, then stir until smooth.
3. Whisk in the peppermint extract and sweeten with stevia to taste.
4. Spread the mixture in a parchment-lined baking dish and chill until firm.
5. Remove the fudge from the dish and cut into squares to serve.

Nutrition Info:

165 calories
15.5g fat
1.5g protein
8.5g carbs
2.5g fiber
6g net carbs

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