Creamy Queso Dip
Servings: 8Prep Time: 15 minutes
Cook Time: 5 minutes
Ingredients:
• 1 clove garlic, minced
• ¼ cup heavy cream
• 6 ounces shredded white cheddar cheese
• 2 ounces shredded pepper jack cheese
• ¼ teaspoon xanthan gum
• Pinch salt
• 1 jalapeno, seeded and minced
• 1 small tomato, diced
Instructions:
1. Cook the chorizo in a skillet until evenly browned, then spoon into a bowl.2. Reheat the skillet on medium-low heat and add the garlic – cook for 30 seconds.
3. Stir in the heavy cream, then add the cheese a little at a time, stirring often until it melts together.
4. Sprinkle with xanthan gum and salt, then stir well and cook until
thickened.
5. Stir in the tomato and jalapeno, then serve with veggies for dipping.
Nutrition Info:
195 calories16g fat
11g protein
1.5g carbs
0.5g fiber
1g net carbs
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