Walnut Keto Fat Bomb Bars
Servings: 16Prep Time: 10 minutes
Cook Time: None
Ingredients:
• ¼ cup unsweetened cocoa powder
• ¼ cup powdered erythritol
• 2 cups chopped Walnut
• ½ cup heavy cream
Instructions:
1. Melt the almond butter in a small saucepan over low heat.2. Whisk in the cocoa powder and sweeten with erythritol.
3. Stir in the chopped Walnut and heavy cream until well combined.
4. Pour the mixture into silicone molds and let cool.
5. Transfer the molds to the fridge and chill until hardened.
6. Pop the fat bombs out of the molds and store in an airtight container.
Nutrition Info:
185 calories19.5g fat
2.5g protein
4.5g carbs
2.5g fiber,
2g net carbs
This recipe will be super to make and take with you on the studies or work, it will fill you with energy and seems to taste magnificent.
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