Friday 23 November 2018

Avocado Egg Salad on Lettuce ... Keto Low Carb Lunch

Avocado Egg Salad on Lettuce

Servings: 2
Prep Time: 10 minutes
Cook Time: None


• 4 large hardboiled eggs, cooled and peeled
• 1 small avocado, pitted and chopped
• 1 medium stalk celery, diced
• ¼ cup diced red onion
• 2 tablespoons fresh lemon juice
• Salt and pepper
• 4 cups chopped romaine lettuce


1. Coarsely chop the eggs into a bowl.
2. Toss in the avocado, celery, red onion, and lemon juice.
3. Season with salt and pepper then serve over chopped lettuce.

Nutrition Info:

375 calories
30g fat
15.5g protein
15g carbs
8g fiber
7g net carbs

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